Bridgetender Inn And Dockside Bar : Bradenton Beach Florida

And Dockside Bar
Bradenton Beach Florida
Lunch : Dinner : Cocktails : Entertainment

DOCKSIDE BAR MUNCHIES

APPETIZERS

CHICKEN WINGS
Fried crispy and served Buffalo style hot, medium or mild

CHICKEN LIVERS
Sauteed with pepper, butter, onions and served with garlic bread

CRABCAKE
An old Maryland recipe. Sautéed crabcake finished with caper butter

PORTABELLO MUSHROOM
Marinated, chargrilled to perfection, finished with garlic butter

SHRIMPCARGOT
Fresh shrimp served on a bed of blended spinach with artichoke hearts, topped with cheese

SESAME TUNA SHASHIMI
Yellow fin tuna seared extra rare in a sesame crust sliced thin with wakeme seaweed salad, wasabi, and pickled ginger.

CHICKEN LIVERSSauteed with onions finished with chablis wine and served with garlic bread

GROUPER FINGERS
Fresh gulf grouper fingers deep fried plain or in our spicy cajun breading served with fries or onion rings

COCONUT SHRIMPJumbo shrimp lightly fried in a coconut breading served with a pina colada dipping sauce

FRIED OYSTERS
Select oysters breaded and fried to a golden brown

NACHOS
Fresh tortilla chips topped with melted cheddar, lettuce, tomato, black olives, onion, jalapenos and a of chili or black beans

PEEL & EAT SHRIMP
Large shrimp simmered with spices & served chilled with cocktail sauce.

CHICKEN NUGGETS
Pure breast meat cut into fingers and lightly fried served with honey mustard or bbq sauce